Sous-Chef Enamelled Cast Iron 28cm Orange Set of 2

The perfect set. The Cast Iron Double Handle is made from 100% recycled, high quality cast iron. This item is available in black, red and orange. It’s provided with a strong, durable enamel coating so you can enjoy it a long time. Suitable for every heat source (even induction and the bbq).

The Sous-Chef dutch oven is perfect for slow-cooking, braising, roasting and many other ways of cooking. 100% recycled cast iron cooking pot, provided with a strong enamel coating and a cool design. Available in three colors: red, orange and black. Capacity: 5,3L. Suited for every heat source.

 268,00

 149,00
 89,00

Availability: In stock

More product information

Weight 5,25 kg
Dimensions 24 × 24 × 10 cm
Material

Enamelled Cast Iron

Size

28 cm

This Sous-Chef set is made from factory waste and is 100% recycled. A perfect allrounder. No matter if you choose induction or bbq. We can (double) handle every heat source. The Cast Iron range has a super strong enamel coating and can be recognized by the bit more subtle design and its bold and bright three colours: red, orange, and black. More good news: the lid of the matching Dutch Oven can be used on the fry pan. That’s nice, right? Last, but not least, at the bottom, there’s a stamp to remind you that you’re cooking with a 100% recycled item. The Sous-Chef dutch oven is perfect for slow-cooking, braising, roasting and many other ways of cooking. 100% recycled cast iron cooking pot, provided with a strong enamel coating and a cool design. Available in three colours: red, orange and black. Capacity: 5,3L. Suited for every heat source. Also available in 24cm (matching with the 24 cm Enamelled Cast Iron Dutch Oven). 2 years guarantee.

PREPARING

Take the pan out of the packaging and start right away. We recommend a thorough wash to remove all dust and particles. Use enough oil, butter or other liquid when you start cooking. Prevent heating a dry cooking pot.

UTENSILS

Slowly increase the heat. This allows the pan to warm up gradually and distribute the heat perfectly. Use soft tools made from wood, silicon, or other soft materials. Metal tools could damage the (very strong) enamel layer.

USAGE & MAINTENANCE CAST IRON

CLEANING

Best to clean it with water and a soft brush or sponge. Try to avoid soap too often, rather fill it with water for a night. All dirt will vanish.

STORAGE

Important to completely dry your Dutch Oven before storage. Try not to stack your Dutch Oven on top of other pans to prevent chipping.

USAGE & MAINTENANCE CAST IRON

PREPARING

Take the pan out of the packaging and start right away. We recommend a thorough wash to remove all dust and particles. Use enough oil, butter or other liquid when you start cooking. Prevent heating a dry cooking pot.

UTENSILS

Slowly increase the heat. This allows the pan to warm up gradually and distribute the heat perfectly. Use soft tools made from wood, silicon, or other soft materials. Metal tools could damage the (very strong) enamel layer.

CLEANING

Best to clean it with water and a soft brush or sponge. Try to avoid soap too often, rather fill it with water for a night. All dirt will vanish.

STORAGE

Important to completely dry your Dutch Oven before storage. Try not to stack your Dutch Oven on top of other pans to prevent chipping.

  • All goods are sent from The Netherlands.
  • Track and Trace code will be provided through email once the shipment is dispatched
  • All items will be shipped within two working days
  • Contact us through the contact form if the track and trace code is not received within two working days after the order is placed
  • Shipping available worldwide
  • Free shipping for orders over € 40,- in Netherlands
  • Shipping cost for returns/exchanges due to non-defect reasons (i.e. wrong size, colour, no longer desired) will be the responsibility of the customer
  • Items bought from retailers should be returned/exchanged at the place of purchase

RELATED PRODUCTS

Shopping Cart